Delicious Tater Tot Appetizer Cups Recipe

Are you searching for an easy, show-stopping appetizer that wows guests at parties, game nights, or family gatherings?

The Game-Changing Tater Tot Cups Recipe Everyone Will Beg You to Make!

“Master the viral tater tot appetizer cups recipe! Perfect for parties, holidays, or casual snacks. Easy prep, bold flavors, and guaranteed crowd-pleasing. Click for step-by-step guide!”

Discover the ultimate tater tot appetizer cups recipe that’s perfect for any occasion! These mini savory bites combine crispy tater tots, creamy cheese, and your favorite fillings for a party-perfect snack. Easy to customize, kid-friendly, and guaranteed to disappear fast. Learn how to make them in 30 minutes with our chef-approved tips.

Recipe Details

Prep Time: 15 minutes
Total Time: 30 minutes
Servings: 20 mini cups

Ingredients

1 (28 oz) bag frozen tater tots
8 oz cream cheese, softened
1 cup shredded cheddar cheese
½ cup sour cream
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste
Optional fillings: bacon bits, jalapeños, green onions, or salsa

Preparation Instructions

Preheat & Prep: Heat oven to 375°F (190°C). Lightly grease a muffin tin.
Make Filling: Mix cream cheese, cheddar, sour cream, garlic powder, onion powder, salt, and pepper until smooth.
Assemble Cups: Press 2-3 tater tots into each muffin cup to form a nest. Fill each nest with 1 tbsp of cheese mixture.
Bake: Cook for 15–20 minutes until tater tots are golden and filling is bubbly.
Customize: Top with bacon, jalapeños, or salsa before serving.

Step-by-Step Preparation

Tater Tot Base: Gently press tater tots into muffin cups to create crispy “bowls.”
Creamy Filling: Blend cheeses and spices until velvety. A secret tip? Add a dash of hot sauce for heat!
Bake to Perfection: Watch them turn golden—don’t overbake, or they’ll lose their crunch!
Garnish: Finish with fresh herbs or crispy toppings for texture contrast.

Calories Table

Serving Size	Calories	Fat	Carbs	Protein
2 cups	220 kcal	12g	20g	6g

Variations

Vegan Twist: Use plant-based cheese and omit bacon.
Spicy Kick: Add diced jalapeños or sriracha to the filling.
Breakfast Cups: Fill with scrambled eggs and avocado.

Final Chef’s Tip

Serve these tater tot cups with a side of ranch or barbecue sauce for dipping. They’re perfect for Super Bowl parties, holiday gatherings, or even a quick weeknight snack! 🎉 Let us know your favorite variation in the comments below—we’d love to hear!

Table of Contents